Joliette Christmas Market – November 26th to December 23rd

This article is part of the 2022 Christmas Markets Guide – special food.

The 2022 edition of the Joliette Christmas Market will take place at Place Bourget in the center of Joliette from November 26th to December 23rd.

Here are the exhibitors that will light up your taste buds with their local products.

AT THE FOOT OF THE WALNUT TREES

A range of local wines, combining quality and originality, mulled wine, gourmet by-products (vinaigrettes, sauces, confits, etc.) and catering products (meat pies and pies for all tastes) and much more! Let yourself be seduced by the spicy aroma of mulled wine and enjoy a well-deserved rest!

CONSTANTIN GRÉGOIRE SUGAR HUT

Let yourself be seduced by our maple delicacies (butter, caramel, jelly, sugar, candies, etc.), by our beautiful gift packaging, by our gourmet meal boxes (only with reservation), by our à la carte (pies of syrup, homemade marinades, corn cobs, pea soup, cretons, etc.) or a touch of caramel in the snow to enjoy right away!

QUINTA BORDEAUX

Spreads (raspberries, blueberries, haskaps), granola, maple caramel, pumpkin and orange marmalade, homemade fruit tarts and cranberry chutney. Varieties of wild berries with flavors and taste qualities that stand out for their taste: freshness and joy on your plate!

GUY RIVEST FARM

Family business specializing in the production of strawberries and their transformation into wines and gourmet products, Ferme Guy Rivest offers jams, marinades, jellies, fruit syrups, fruit pearls, fine fruit wines and spirits, as well as gift sets.

ELOLA HERBALISTRY

Products made with plants from the garden, the forest and organic and fair trade raw materials. Fine spices and herbs, vinegars, aromatic oils and honeys, herbal teas, body products, massage oils, moisturizing butters, zero waste accessories, dream catchers and much more! Gift baskets and boxes available.

ANNEX TO ROLAND

Turkey Pies, Meat Pies, Beef, Bacon and Onion Confit Pies, Meatball Ragout, Old Fashioned Creton, Sugar Maple Syrup Pies, Apple Cranberry Pies, Fruit Ketchup and Maple Syrup Pancakes and molasses. Also visit the nearby bistro (147 rue St-Paul).

the donut stand

The famous donut shack offers comforting little donuts that, for over 32 years, have warmed the hearts of all Lanaudois. Ask to sprinkle them with icing sugar when they are still warm to develop all the flavors!

SUGAR RUFFLE

Sweet products made with wild plants and mushrooms from the boreal forest: Clinton Boletus caramel, honey candies and fir buds, meringues with sweet clover flowers and much more. Discover its delicious forest confectionery!

THE GINGER GUILD

Classic, chocolate or maple, gingerbread cookies from La Guilde du Pain d’Épices can be enjoyed at any time, simply for the pleasure of going back to childhood! Gift baskets, books and surprises. Don’t miss the traditional cutting of the Giant Gingerbread Cake on Saturday, November 26th, from 1pm to 5pm.

THE LORD OF PATRIOTS

Breeders of deer and wild boar, La Seigneurie des Patriotes offers prepared dishes, artisanal charcuterie and much more! Meatball stew with wild boar, tourtière, sausages, pea soup, creton, spaghetti sauce, wild boar bourguignon, baked beans and bacon.

ANGLINE’S CAPRICLES

Les Caprices d’Angéline specialize in the development of fine gourmet products, but also in the originality of the presentation. Original pastes and jams, honeys, jellies, vinaigrettes, confits, boxes and gifts for everyone: love, taste, share!

MORAND HONEY

Producer and processor of honey-based products, Miel Morand offers you its honeys and spreads, vinaigrettes, mustards and confits, not forgetting its range of meads that are a hit at the end of the year festivities! Gift baskets available.

AUNT AGASTACHE

Herbal teas, green tea, chaga, agastache chocolate, jams, ketchup, agricultural spices, soaps, moisturizers, toothpaste, beauty oils, styling products, lip balms, traditional household soaps, beeswax scented candles, books of history of Sainte-Émélie.

NATURALLY

Jack Daniel’s onion soup, homemade preserves, homemade meals (quiche, bison, venison and wild boar pie, lamb pie, etc.), stuffed quail, entirely local gourmet hampers and much more! Also visit the nearby boutique (398, rue Saint-Viateur).

VI, BELO GOURMET

A colorful and authentic cuisine! Fluffy cookies and cupcakes, spreads, wine jellies, fabulous caramel bars and wrapping paper.

SAINT-THOMAS VINEYARD

A range of unique and typical wines, made from rustic grape varieties. Red wines: Terratabac, Kaméléon and Special Cuvée. White wines: Côte d’Alban and Brise-Vent. Rosé wine: Florisca. Mousseaux: Brut Nature and live the holidays! Kariboo fortified wine, red and rosé fortified wine.

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